Fluffy Dinner Rolls

Directions

1. 1
   Soak
2. 2
   yeast in 1 teaspoon sugar and 1/2 cup warm water. Beat together 3 cups hot water, 1 cup sugar, 1 cup margarine, eggs, salt
3. 3
   and
4. 4
   flour to make soft dough.
5. 5
   When cool enough, add yeast. Stir in flour, beating as you continue.
6. 6
   When firm enough, turn out on floured board and knead, adding flour to a soft
7. 7
   dough. Let
8. 8
   rise in warm place.
9. 9
   Shape into rolls.
10. 10
    Let rise.
11. 11
    Bake at 350° about 20 minutes.
12. 12
    (Use half recipe if you wish.)