Fluffy Fruity Easter Bowl

Name: Fluffy Fruity Easter Bowl
Ingredients: 1 can (20 oz.) crushed pineapple in juice, undrained; 1 pkg. (4-serving size) JELL-O Cheesecake Flavor Instant Pudding; 2 cups chopped strawberries; 1 cup JET-PUFFED Miniature Marshmallows; 1 tub (6 oz.) COOL WHIP DIPS Strawberry Creme, thawed; 1 pkg. (3 oz.) ladyfingers

6 ingredients

16 steps

Ingredients

1 can (20 oz.) crushed pineapple in juice, undrained
1 pkg. (4-serving size) JELL-O Cheesecake Flavor Instant Pudding
2 cups chopped strawberries
1 cup JET-PUFFED Miniature Marshmallows
1 tub (6 oz.) COOL WHIP DIPS Strawberry Creme, thawed
1 pkg. (3 oz.) ladyfingers

Directions

1

pineapple with its juice, the dry pudding mix, strawberries and marshmallows in large bowl until well blended. Gently stir in COOL WHIP DIPS.
2

large serving bowl with ladyfingers, with cut sides facing in. Fill with the pudding mixture; cover.
3

at least 1 hour before serving. Store leftover dessert in refrigerator.
4

Calories: 160
5

Total fat: 5 g
6

Saturated fat: 5 g
7

Cholesterol: 25 mg
8

Sodium: 135 mg
9

Carbohydrate: 31 g
10

Dietary Fiber: 1 g
11

Sugars: 25 g
12

Protein: 1 g
13

Vitamin A: 0% DV
14

Vitamin C: 35% DV
15

Calcium: 0% DV
16

Iron: 2% DV