Fluffy Okara Pizza

Directions

1. 1
   Combine the okara, katakuriko, salt and pepper, and mix well.
2. 2
   Add the water to the mixture, watching the texture.
3. 3
   Once the dough has become soft like earlobes (once the dough has come together), roll into a ball.
4. 4
   Roll the dough out until it's about 1 cm thick.
5. 5
   Once you've rolled out the pizza crust, spread pizza sauce, add toppings of your choice (I used Japanese leek & boiled chicken tenderloins this time) and cheese on top.
6. 6
   Bake in the toaster oven for 5 to 6 minutes until brown.