Fluffy Orange Pie

Name: Fluffy Orange Pie
Ingredients: 2 c. vanilla wafer crumbs; 1/2 c. margarine or butter; 1 (8 oz.) pkg. cream cheese, softened; 1 (14 oz.) can Eagle Brand milk; 1 (6 oz.) can frozen orange juice concentrate; 1 c. (1/2 pt.) Borden or Meadow Gold whipping cream, whipped

6 ingredients

8 steps

Ingredients

2 c. vanilla wafer crumbs
1/2 c. margarine or butter
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand milk
1 (6 oz.) can frozen orange juice concentrate
1 c. (1/2 pt.) Borden or Meadow Gold whipping cream, whipped

Directions

1

Combine crumbs and margarine.
2

Press into a 9-inch pie plate. Chill.
3

In large bowl, beat cream cheese until fluffy; gradually beat in milk, then juice concentrate until smooth.
4

Fold in whipped cream.
5

Pile into crust.
6

Chill 2 hours.
7

Garnish as desired.
8

Refrigerate leftovers.