Fluffy Pumpkin Pie

6 ingredients
4 steps

Ingredients

  • 1 c. canned pumpkin
  • 1/3 c. sugar or less
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt
  • 1 pkg. instant vanilla pudding

Directions

  1. 1
    Combine pumpkin, sugar, spices and the vanilla pudding (dry). Add this mixture to whipped cream and beat 1 minute.
  2. 2
    Pour into 9-inch baked pie shell and chill.
  3. 3
    You can substitute 1 package of the imitation whipped cream for the real whipped cream (or Cool Whip).
  4. 4
    Put a spoonful of whipping cream on top when serving.

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