Easy Split Pea Soup

10 ingredients
3 steps

Ingredients

  • 1 (16 ounce) package dried split peas
  • 2 cups diced fully cooked lean ham
  • 1 cup diced carrot
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 bay leaves
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 5 cups boiling water
  • 1 cup hot milk

Directions

  1. 1
    In a slow cooker, layer the first nine ingredients in order listed (do not stir).
  2. 2
    Cover and cook on high for 4-5 hours or until vegetables are tender. Stir in milk.
  3. 3
    Discard bay leaves before serving.

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