Fly Ups

5 ingredients
6 steps

Ingredients

  • 2 egg whites
  • 1/8 tsp. salt
  • 3/4 c. sugar
  • 1/2 tsp. vanilla
  • 1/2 (12 oz.) pkg. semi-sweet chocolate chips (I use more than this)

Directions

  1. 1
    Beat egg whites until foamy.
  2. 2
    Add salt, continue beating, then add sugar and vanilla.
  3. 3
    Beat until stiff but not dry.
  4. 4
    Fold in chocolate chips and drop on a cookie sheet lined with brown paper (ungreased).
  5. 5
    Bake at 300° for 25 minutes or until lightly browned.
  6. 6
    Remove from paper 2 minutes after they have been taken from the oven.

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