Fog-Free Mirror

Directions

1. 1
   Pour boiling water into a tall container, tall as needed for ears of corn.
2. 2
   Place 1/2 to 1 stick of butter or margarine in container of hot water.
3. 3
   Place on plate.
4. 4
   Dunk cooked corn.
5. 5
   No mess and butters corn all over.