Foil Dinner

6 ingredients
7 steps

Ingredients

  • 1 serving fresh meat
  • 1 peeled, halved carrot
  • 1 peeled, halved potato
  • 1 sliced onion
  • seasoning
  • butter

Directions

  1. 1
    Cut foil 12 x 12-inches square for each serving.
  2. 2
    Place carrots and potato in center.
  3. 3
    Cover with meat and onion.
  4. 4
    Season and dot with butter.
  5. 5
    Fold foil securely and bake at 400° for 1 hour.
  6. 6
    Just about any meat may be used for this dinner including pork chops, small steaks, hamburger patty, ham or smoked sausage.
  7. 7
    Very delicious.

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