Foil-Pack Chicken Mole Dinner

Directions

1. 1
   Preheat oven to 400F.
2. 2
   Combine stuffing mix and water; spoon evenly onto center of each of 6 large sheets of heavy-duty aluminum foil.
3. 3
   Top each with 1 chicken breast, 1/2 cup corn, 1/4 cup cheese and 2 Tbsp.
4. 4
   of the mole sauce.
5. 5
   Bring up foil sides.
6. 6
   Double fold top and both ends to seal each packet, leaving room for heat circulation inside.
7. 7
   Place packets in single layer in 15x10x1-inch baking pan.
8. 8
   Bake 30 to 35 min.
9. 9
   or until chicken is cooked through (170F).
10. 10
    Remove packets from oven; let stand 5 min.
11. 11
    Place 1 packet on each of 6 dinner plates.
12. 12
    Cut slits in foil with sharp knife to release steam before opening.