Foil Pot Roast

Directions

1. 1
   Place roast on large square of double-thick, heavy-duty foil. Lightly oil inner cooking square.
2. 2
   Season with salt and pepper and cover with soup.
3. 3
   Seal package and place on medium hot coals for about 3 hours.
4. 4
   Turn every 30 minutes.
5. 5
   After 2 hours of cooking, open package and check for doneness.
6. 6
   Rewrap and continue cooking until meat is tender.
7. 7
   Serves 6 to 8.