Foogath
7 ingredients
5 steps
Ingredients
- 1 lb cold cooked vegetables
- 1 onion, sliced
- 2 garlic cloves, sliced
- 2 green chilies, sliced deseeded
- 4 ounces ghee or 4 ounces butter
- 1 teaspoon garam masala
- 1/2 teaspoon salt
Directions
-
1melt the ghee/butter in a large pan.
-
2Fry the onions, garlic and chilli till the onion is just brown.
-
3Add the garam masala and salt
-
4stir and add the vegetables.
-
5stir and when heated through serve.
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