Foolproof Yorkshire Puddings

4 ingredients
3 steps

Ingredients

  • 2/3 cup plain flour (All Purpose)
  • 2 eggs
  • 2/3 cup milk
  • 2 tablespoons water

Directions

  1. 1
    Put all the ingredients in a bowl and whisk to a smooth batter for a couple of minutes.
  2. 2
    Pour into individual moulds and bake in hot oven (200 deg Centigrade) for 20 minutes.
  3. 3
    Will make 12 small yorkies.

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