Fork Cookies

Directions

1. 1
   Preheat oven to 400 degrees F (200 degrees C).
2. 2
   Cream the butter and 2 tablespoons of sugar until light and fluffy, then stir in the egg yolk. Add the flour and mix until well blended.
3. 3
   Combine the 1/2 cup sugar with the cinnamon. Roll the dough into balls the size of small olives and roll in the sugar/cinnamon mixture. Place cookies on a cookie sheet and press criss-cross with a fork until cookies are 1/3 inch thick.
4. 4
   Bake for 10 minutes, or until light brown.