Fountain Dogs

Directions

1. 1
   Set up grill for direct cooking over medium heat.
2. 2
   Oil grate when ready to start cooking.
3. 3
   Cook bacon slices in a microwave oven for about 1 minute, or pan fry until the edges begin to curl but the bacon is still flexible.
4. 4
   Drain well.
5. 5
   Wrap each frank in a slice of bacon, securing the ends with toothpicks; set aside.
6. 6
   Toss onion slices with olive oil.
7. 7
   Grill bacon-wrapped franks and onion slices on hot oiled grill, for 4 to 5 minutes per side (16 to 20 minutes total).
8. 8
   Turn onions everytime you turn franks.
9. 9
   Serve hot on toasted buns with lots of condiments.
10. 10
    INDOOR: Prepare dogs as directed.
11. 11
    Preheat broiler.
12. 12
    Place dogs on wire rack over foil-lined baking sheet or broiler pan.
13. 13
    Place under broiler 4 to 6 inches from heat source and cook 3 to 4 minutes per side or until bacon is crispy.