Four-Layer Delight

10 ingredients
12 steps

Ingredients

  • 1 c. flour
  • 1/2 c. margarine, softened
  • 1/2 c. chopped pecans
  • 1 c. confectioners sugar
  • 8 oz. cream cheese, softened
  • 1 c. whipped topping
  • 2 (4 oz.) pkg. chocolate instant pudding mix
  • 3 c. milk
  • 1 c. whipped topping
  • 1/2 c. chopped pecans

Directions

  1. 1
    Combine flour, softened margarine and 1/2 cup pecans in bowl; mix well.
  2. 2
    Spread in a 9 x 13-inch baking dish.
  3. 3
    Chill in refrigerator.
  4. 4
    Cream confectioners sugar, cream cheese and 1 cup whipped topping in mixer bowl until light and fluffy.
  5. 5
    Spread over chilled layer.
  6. 6
    Chill for 15 minutes.
  7. 7
    Prepare pudding mix using package directions, reducing milk to 3 cups.
  8. 8
    Spread over creamed layer.
  9. 9
    Chill for 5 minutes.
  10. 10
    Spread with mixture of remaining 1 cup whipped topping and 1/2 cup pecans.
  11. 11
    Yield:
  12. 12
    15 servings.

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