Four Layer Delight

8 ingredients
4 steps

Ingredients

  • 1 stick Butter
  • 1 cup Flour
  • 1 cup Pecans, Plus Additional For Garnish If You Wish
  • 2 cups Cool Whip, Divided Use
  • 1 block Cream Cheese (8 Ounces)
  • 1 cup Powdered Sugar
  • 1 box Instant Chocolate Pudding, 3 Ounces
  • 2 cups Milk

Directions

  1. 1
    Start by preparing the crust: Mix 1 stick of softened butter with 1 cup flour and 1 cup chopped pecans. Stir with a fork til it forms a crust- spread out in a 9x13 pan.
  2. 2
    Prepare the bottom layer: Mix 1 cup Cool Whip, softened cream cheese and 1 cup powdered sugar. Beat until creamy. Spread over crust.
  3. 3
    Mix 2 cups milk with the instant pudding . Stir til it thickens but not too thick. Pour in pan.
  4. 4
    Top with rest of Cool Whip and sprinkle with additional pecans. Cool in fridge until ready to serve.

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