Four Layer Dessert

9 ingredients
9 steps

Ingredients

  • 1 stick butter
  • 1/2 c. chopped nuts
  • 3/4 c. flour
  • 1 pkg. (8 oz.) cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 2 pkg. instant pudding
  • 3 c. milk
  • remainder of Cool Whip

Directions

  1. 1
    Mix butter, nuts and flour.
  2. 2
    Press into a 9 x 9-inch dish. Bake at 375° for 15 minutes.
  3. 3
    Cool.
  4. 4
    Mix cream cheese, sugar and Cool Whip.
  5. 5
    Put on top of first layer.
  6. 6
    Beat instant pudding and milk until thick.
  7. 7
    Spread on top of second layer.
  8. 8
    Spread rest of Cool Whip on top.
  9. 9
    Can top with grated chocolate if desired.

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