Beef Burritos

7 ingredients
7 steps

Ingredients

  • 1 1/2 lb. ground beef
  • taco sauce
  • 2 cans cream of mushroom soup
  • 16 oz. sour cream
  • 2 cans chopped green chiles
  • 2 pkg. flour tortillas
  • 2 pkg. cheese taco blend

Directions

  1. 1
    Brown beef; drain.
  2. 2
    Add taco sauce to meat.
  3. 3
    Spoon meat on tortillas.
  4. 4
    Roll and place in pan.
  5. 5
    Mix sour cream, soup and chiles.
  6. 6
    Spread over tortillas and sprinkle with cheese.
  7. 7
    Bake at 350° for 15 to 20 minutes.

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