Beef Burritos
7 ingredients
7 steps
Ingredients
- 1 1/2 lb. ground beef
- taco sauce
- 2 cans cream of mushroom soup
- 16 oz. sour cream
- 2 cans chopped green chiles
- 2 pkg. flour tortillas
- 2 pkg. cheese taco blend
Directions
-
1Brown beef; drain.
-
2Add taco sauce to meat.
-
3Spoon meat on tortillas.
-
4Roll and place in pan.
-
5Mix sour cream, soup and chiles.
-
6Spread over tortillas and sprinkle with cheese.
-
7Bake at 350° for 15 to 20 minutes.
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