Fran'S Cabbage Soup

Name: Fran'S Cabbage Soup
Ingredients: 1 to 1 1/2 lb. stew beef; 1 medium or large head cabbage, diced; 1 can clear beef broth; 2 stalks celery, diced; 1 medium sweet onion, diced; 2 qt. tomatoes (can or fresh); salt and pepper to taste; 1 tsp. sugar

8 ingredients

3 steps

Ingredients

1 to 1 1/2 lb. stew beef
1 medium or large head cabbage, diced
1 can clear beef broth
2 stalks celery, diced
1 medium sweet onion, diced
2 qt. tomatoes (can or fresh)
salt and pepper to taste
1 tsp. sugar

Directions

1

Cook beef until tender; drain.
2

Place cabbage, celery, onion and beef in large stew pot; mix well and add approximately 2 quarts of tomatoes and juice, salt, pepper and sugar.
3

Cook until cabbage is tender (approximately 45 minutes).