Frances' Delicious Turkey
4 ingredients
4 steps
Ingredients
- turkey parts (legs, wings, necks)
- seasoning to taste
- cream of mushroom soup (1 can)
- cream of chicken soup (1 can)
Directions
-
1Put turkey into deep pot with a lid.
-
2Mix together cream of mushroom soup and chicken soup; spread over chicken parts.
-
3Cover; cook at 350° for 1 to 1 1/2 hours, depending on amount of turkey. Maybe 2 hours.
-
4Serve hot.
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