French Apple Pie
7 ingredients
3 steps
Ingredients
- 1/2 c. water
- 4 to 6 tart apples (large)
- 1/2 c. sugar
- 1/4 lb. butter
- 1 c. brown sugar
- 1 c. flour
- cinnamon to taste
Directions
-
1Slice apples and put into deep baking dish.
-
2Add water and sugar over them.
-
3Place in oven at 375° and let them stew for 15 minutes while preparing remaining ingredients.
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