French Beef Slice
5 ingredients
10 steps
Ingredients
- 1 loaf French bread
- 1 lb ground beef
- 1 medium onion, chopped
- 1 can tomato soup
- 1 can cheddar cheese soup
Directions
-
1Cut bread in half lengthwise.
-
2Scoop out inside and break into bite size pieces.
-
3Combine ground beef& onion in a large skillet.
-
4Cook until browned, drain off grease.
-
5Stir in soup& bread pieces.
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6Spoon meat mixture into bottom half of bread shell.
-
7Cover with top half of bread shell.
-
8Wrap loaf in foil.
-
9Bake at 350 for 30 minutes.
-
10Cut into slices& serve.
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