French Bread

Name: French Bread
Ingredients: 1 loaf French bread, sliced 3/4 to 1 inch thick; 2 c. Mozzarella cheese, grated; 1 c. Cheddar cheese, grated; 2 Tbsp. Parmesan cheese, grated; 1/4 c. finely chopped green onion; 3/4 to 1 stick oleo, melted; 1/2 c. chopped black olives; 1/2 c. salad dressing or mayonnaise; garlic salt to taste (about 1/4 tsp.)

9 ingredients

2 steps

Ingredients

1 loaf French bread, sliced 3/4 to 1 inch thick
2 c. Mozzarella cheese, grated
1 c. Cheddar cheese, grated
2 Tbsp. Parmesan cheese, grated
1/4 c. finely chopped green onion
3/4 to 1 stick oleo, melted
1/2 c. chopped black olives
1/2 c. salad dressing or mayonnaise
garlic salt to taste (about 1/4 tsp.)

Directions

1

Mix all ingredients together. Lay bread slices flat on a cookie sheet. Spread mixture over bread slices.
2

Heat in oven at 350° until bubbly and melted.