French Breakfast Puffs

11 ingredients
5 steps

Ingredients

  • 1/3 c. shortening
  • 1/2 c. sugar
  • 1 egg
  • 1 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. nutmeg
  • 1/2 c. milk
  • 6 Tbsp. butter, melted
  • 1/2 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix shortening, egg, flour, baking powder, salt, nutmeg and milk together.
  2. 2
    Fill muffin pans 2/3 full.
  3. 3
    Bake in 350° oven for 20 to 25 minutes.
  4. 4
    Then roll in melted butter.
  5. 5
    Mix sugar and cinnamon together and roll puffs in them.

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