French Dressing
10 ingredients
2 steps
Ingredients
- 1/2 c. sugar
- 1 can tomato soup
- 1 sliced clove garlic or garlic salt or puree
- 1/2 c. salad oil
- 1/2 c. vinegar
- 1 tsp. salt
- dash of pepper
- dash of paprika
- 1 tsp. dry mustard
- 2 Tbsp. Worcestershire sauce
Directions
-
1Mix together and shake well each time before using.
-
2Recipe makes almost a quart and will keep indefinitely in the refrigerator.
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