French Dressing

6 ingredients
4 steps

Ingredients

  • juice of lemon
  • 1/4 c. sugar
  • 1/3 c. catsup
  • 1/4 c. vinegar
  • 1/2 c. salad oil
  • 3/4 tsp. cayenne

Directions

  1. 1
    Put all together in a large jar.
  2. 2
    Let soak in it a clove of garlic, cut into and a slice of onion.
  3. 3
    Let stand for a day or more and shake once in a while.
  4. 4
    Then remove onion and garlic. Put into bottle.

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