French Fried Liver

Directions

1. 1
   Cut liver in strips in the shape of French fries.
2. 2
   Mix cornmeal, cracker crumbs, salt and pepper together.
3. 3
   Place in a plastic bag.
4. 4
   Add liver and shake to coat liver evenly.
5. 5
   Fry in deep fat.
6. 6
   Drain on paper towels.
7. 7
   Try it, you'll like it!