French Mint Tea
6 ingredients
12 steps
Ingredients
- 13 tea bags
- 1/4 c. fresh mint leaves
- water
- juice from 2 lemons
- 1 (6 oz.) can frozen orange juice concentrate
- 1 c. sugar
Directions
-
1Combine tea,
-
2mint
-
3leaves and 1 quart water in a large saucepan.
-
4Cover
-
5and
-
6bring to a boil. Remove from heat.
-
7Let steep
-
830
-
9minutes. Add lemon juice, orange juice concentrate, sugar
-
10and additional
-
11water to make 2 quarts liquid.
-
12Strain and chill. Serve over ice.
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