French Mint Tea

6 ingredients
12 steps

Ingredients

  • 13 tea bags
  • 1/4 c. fresh mint leaves
  • water
  • juice from 2 lemons
  • 1 (6 oz.) can frozen orange juice concentrate
  • 1 c. sugar

Directions

  1. 1
    Combine tea,
  2. 2
    mint
  3. 3
    leaves and 1 quart water in a large saucepan.
  4. 4
    Cover
  5. 5
    and
  6. 6
    bring to a boil. Remove from heat.
  7. 7
    Let steep
  8. 8
    30
  9. 9
    minutes. Add lemon juice, orange juice concentrate, sugar
  10. 10
    and additional
  11. 11
    water to make 2 quarts liquid.
  12. 12
    Strain and chill. Serve over ice.

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