French String Beans

Directions

1. 1
   Fry bacon crisp.
2. 2
   Drain on paper towel and crumble.
3. 3
   Saute onion in drippings.
4. 4
   Drain beans; add to onions.
5. 5
   Add crumbled bacon and the chili sauce.
6. 6
   Add the water, salt and pepper. Simmer until done.
7. 7
   The longer you simmer, the better the flavor. Serves 8 to 10.