French Toast

4 ingredients
3 steps

Ingredients

  • 1 large thick sliced sourdough bread
  • egg substitute equal to 1 egg
  • 2 Tbsp. nonfat milk
  • 1 dash vanilla extract, orange extract or almond extract

Directions

  1. 1
    Mix the egg substitute, milk and flavoring in a bowl and dip in the bread to soak up the mixture.
  2. 2
    Grill on a griddle sprayed with Pam.
  3. 3
    Serve with syrup, a fruit mixture or for something different, sprinkle with powdered sugar.

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