French Toast

Directions

1. 1
   In a shallow bowl, combine Egg Beaters, milk, cinnamon and vanilla.
2. 2
   In a nonstick skillet, spray with butter flavored Pam. Over medium heat, after dipping bread in Egg Beaters mixture, brown about 3 minutes on each side.
3. 3
   Re-spray as needed.
4. 4
   Makes 5 servings (2 slices each).
5. 5
   Fat:
6. 6
   0. Calories:
7. 7
   112.