French Toast

7 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1/4 tsp. salt
  • 2 Tbsp. baking powder
  • 1 Tbsp. maple syrup
  • 1 egg
  • 1 c. milk
  • sliced, dry bread

Directions

  1. 1
    Sift dry ingredients together. Add all liquids and stir until blended. Dip slices of dry bread (crust may be trimmed) into batter and fry in deep fat at 370°.
  2. 2
    If batter is too thick, thin with milk. Serve hot with syrup or sprinkled with powdered sugar and topped with halved strawberries.
  3. 3
    Yields 8 servings.

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