Fresh Apple Cake

Directions

1. 1
   Combine sugar, oil, vanilla, eggs, lemon juice and salt in a mixing bowl.
2. 2
   Beat well.
3. 3
   Mix flour and soda.
4. 4
   Add to first mixture and beat again.
5. 5
   Add apples and pecans; mix well.
6. 6
   Bake in tube type pan which has been greased and dusted with flour.
7. 7
   Bake 1 1/2 hours at 325°.
8. 8
   (Bundt pan is also good to bake in.
9. 9
   Good without icing.)