Fresh Apple Cake

10 ingredients
3 steps

Ingredients

  • 2/3 c. shortening
  • 2 c. sugar
  • 2 eggs
  • 2 c. flour
  • 2 tsp. soda
  • 1 tsp. salt
  • 2 tsp. vanilla
  • 1/2 c. nuts (optional)
  • 2 tsp. cinnamon
  • 6 medium apples, chopped

Directions

  1. 1
    Cream the sugar and shortening. Add eggs and blend well.
  2. 2
    Sift flour, soda, salt and cinnamon. Add vanilla to creamed mixture, then blend in the dry ingredients.
  3. 3
    Fold in the apples and nuts to the other mixture. Bake in a 9 x 13-inch or larger pan at 350° for 45 minutes.

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