Fresh Apple Cake

Directions

1. 1
   Peel, core and grate apples in large mixing bowl.
2. 2
   Pour sugar over apples and let stand 10 minutes.
3. 3
   In the meantime, sift flour, cinnamon, nutmeg and allspice.
4. 4
   Mix with nuts.
5. 5
   Add eggs and margarine to apples.
6. 6
   Combine the two mixtures.
7. 7
   Place in greased pan and bake at 350° approximately 1 1/4 hours for Bundt pan or 1 hour for 2 loaf pans.
8. 8
   Check for doneness approximately 15 minutes before time is up.
9. 9
   May be served warm or cool.