Fresh Apple Cake

10 ingredients
7 steps

Ingredients

  • 6 medium tart apples, sliced
  • 1 tsp. cinnamon
  • 2 Tbsp. sugar
  • 2 c. sugar
  • 1 c. Wesson oil
  • 3 c. flour
  • 4 eggs
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tsp. vanilla

Directions

  1. 1
    Slice apples.
  2. 2
    Mix with cinnamon and 2 tablespoons sugar and set aside.
  3. 3
    Mix 2 cups sugar, Wesson oil, flour, eggs, baking powder, salt and vanilla in a large bowl.
  4. 4
    (Batter will be stiff.) Beat well with spoon.
  5. 5
    Put in Bundt pan a layer of batter, layer of apples and layer of batter.
  6. 6
    Pour juices that are left from apple mixture on top and sides.
  7. 7
    Bake at 350° for about 1 1/2 hours.

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