Fresh Apple Cake
11 ingredients
12 steps
Ingredients
- 2 1/2 c. flour (self-rising)
- 2 c. sugar
- 1 tsp. cinnamon
- 1 tsp. ground cloves
- 1 tsp. nutmeg
- 1 tsp. allspice
- 4 eggs
- 1 1/2 c. vegetable oil
- 1 tsp. vanilla
- 1 c. chopped black walnuts
- 3 c. raw apples, peeled and chopped
Directions
-
1In a large mixing bowl, add oil and sugar, blending well.
-
2Add eggs.
-
3Blend well.
-
4Sift dry ingredients together.
-
5Add to creamy mixture.
-
6Mix well.
-
7Add apples, vanilla and nuts.
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8Mix well.
-
9Pour into greased and floured 9 x 13-inch pan or tube pan.
-
10Bake at 350° for 45 minutes or, if using tube pan, bake for 1 hour.
-
11May also bake in 2 or 3 layers.
-
12Frost with Cream Cheese Frosting.
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