Taco Pie

Directions

1. 1
   Heat oven to 400°.
2. 2
   Grease a 9 x 1 1/4-inch pie plate.
3. 3
   Cook beef and onion until beef is brown; drain.
4. 4
   Stir in taco mix (dry).
5. 5
   Spread in pie plate; sprinkle with chilies.
6. 6
   Beat milk, eggs and baking mix 15 seconds in blender or 1 minute with hand mixer.
7. 7
   Pour over chilies.
8. 8
   Bake 25 minutes.
9. 9
   Top with tomato and cheese.
10. 10
    Bake 8 to 10 minutes longer or until knife inserted in center comes out clean.
11. 11
    Let stand 5 minutes.
12. 12
    Serve with shredded lettuce and taco sauce.