Fresh Apple Cake

10 ingredients
6 steps

Ingredients

  • 1 3/4 c. sugar
  • 3 eggs
  • 3/4 c. oil
  • 2 tsp. vanilla
  • 3 c. raw apples, sliced thin and peeled
  • 2 c. chopped nuts
  • 2 c. flour
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat sugar and eggs for 10 minutes.
  3. 3
    Add sifted flour, soda, salt and cinnamon.
  4. 4
    Add oil slowly and beat. Add vanilla, apples and nuts and mix well by hand (mixture will be thick).
  5. 5
    Grease and flour a 9 x 13-inch cake pan and bake cake for about 1 hour or until cake is done.
  6. 6
    After cake is finished baking, top with sifted powdered sugar.

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