Fresh Apple Cake

8 ingredients
3 steps

Ingredients

  • 1 1/4 c. Wesson oil
  • 2 c. sugar
  • 3 well beaten eggs
  • 2 1/2 c. self-rising flour
  • 1 1/2 tsp. cinnamon
  • 1 1/2 tsp. vanilla
  • 3 c. raw apples, chopped
  • 1 c. nuts

Directions

  1. 1
    Beat oil, sugar, eggs, flour, cinnamon and vanilla together until well blended.
  2. 2
    Fold in apples and nuts.
  3. 3
    Bake in well oiled and floured 13 x 9 x 2-inch pan for 40 to 50 minutes at 350°. Sprinkle top with powdered sugar.

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