Fresh Apple Cake
10 ingredients
7 steps
Ingredients
- 1 c. butter
- 2 c. sugar
- 2 eggs
- 2 1/2 c. flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. salt
- 3 c. finely chopped apples
- 1 c. finely chopped nuts
Directions
-
1Cream together butter and sugar.
-
2Beat in eggs; add flour, baking soda, baking powder, salt and cinnamon, beating well after each addition.
-
3Stir in apples and nuts.
-
4Mixture will be very thick.
-
5Press mixture into a greased 9 x 13-inch dish.
-
6Bake at 350° for 1 hour.
-
7Frost when cool with the following frosting.
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