Fresh Apple Pound Cake

10 ingredients
7 steps

Ingredients

  • 1 1/4 c. cooking oil
  • 3 eggs
  • 3 c. all-purpose flour
  • 3/4 tsp. cinnamon
  • 1 c. chopped pecans
  • 2 c. sugar
  • 2 Tbsp. vanilla
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 3 medium apples, peeled and chopped

Directions

  1. 1
    Combine oil, sugar and eggs.
  2. 2
    Beat at medium speed for 3 minutes.
  3. 3
    Add vanilla.
  4. 4
    Combine dry ingredients, flour, soda, salt and cinnamon.
  5. 5
    Add to the first mixture.
  6. 6
    Fold in chopped pecans and apples.
  7. 7
    Bake in tube pan at 325° for 1 hour and 20 minutes or until cake is done.

Products Matching These Ingredients

More Recipes to Try