Fresh Banana Pie

5 ingredients
5 steps

Ingredients

  • 1 baked pie shell
  • juice of 1 lemon
  • 1 c. granulated sugar
  • sliced bananas (enough to fill pie shell)
  • whipped cream

Directions

  1. 1
    Fill cup with sugar and pour juice of lemon over sugar and let stand until sugar absorbs juice.
  2. 2
    Cut bananas to fill shell.
  3. 3
    Pour sugar juice mixture over bananas.
  4. 4
    Cover with whipped cream.
  5. 5
    Serve immediately.

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