Fresh Cranberry Salsa

7 ingredients
3 steps

Ingredients

  • 1 green onion, cut into quarters
  • 1 jalapeno pepper, seeded, cut into quarters
  • 1 (12 ounce) package fresh cranberries or (12 ounce) package frozen cranberries
  • 3/4 cup sugar
  • 1/4 teaspoon cumin
  • 1 teaspoon dried cilantro or 1 tablespoon fresh cilantro, chopped
  • 2 teaspoons fresh lime juice

Directions

  1. 1
    Place onion and jalapeno in a food processor, process until chopped.
  2. 2
    Add all remaining ingredients, pulse 8-10 times or until cranberries are coarsely chopped, stopping to stir once or twice.
  3. 3
    Store in airtight container overnight to allow flavors to blend.

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