Fresh Fruit With Lime Syrup

Name: Fresh Fruit With Lime Syrup
Ingredients: 1 cup water; 1 tablespoon cornstarch; 1 cup granulated sugar; 1 teaspoon grated lime rind; 1/4 cup fresh lime juice; 1 pineapple, peeled, cored, and cut into 1-inch pieces; 2 cups red seedless grapes, halved; 3 kiwifruit, peeled and sliced; 2 oranges, peeled and sectioned; Garnish: fresh mint sprig

10 ingredients

2 steps

Ingredients

1 cup water
1 tablespoon cornstarch
1 cup granulated sugar
1 teaspoon grated lime rind
1/4 cup fresh lime juice
1 pineapple, peeled, cored, and cut into 1-inch pieces
2 cups red seedless grapes, halved
3 kiwifruit, peeled and sliced
2 oranges, peeled and sectioned
Garnish: fresh mint sprig

Directions

1

Whisk together 1 cup water and cornstarch in a small saucepan. Whisk in sugar, rind, and juice. Bring to a boil over low heat, whisking constantly; boil 1 minute. Chill at least 2 hours.
2

Combine pineapple and next 3 ingredients in a large bowl; garnish, if desired, and drizzle with chilled syrup. Serve immediately.