Fresh Greek Quinoa And Avocado Salad

Name: Fresh Greek Quinoa And Avocado Salad
Ingredients: 1/2 cup quinoa; 1 cup chicken broth low sodium; 2 roma tomato large, seeded and finely chopped; 1/2 cup spinach shredded; 1 cup red onion finely chopped; 2 tablespoons lemon juice; 2 tablespoons olive oil; 1/2 teaspoon salt; 1 avocado large, chopped; 1 cup fat free feta cheese

10 ingredients

4 steps

Ingredients

1/2 cup quinoa
1 cup chicken broth low sodium
2 roma tomato large, seeded and finely chopped
1/2 cup spinach shredded
1 cup red onion finely chopped
2 tablespoons lemon juice
2 tablespoons olive oil
1/2 teaspoon salt
1 avocado large, chopped
1 cup fat free feta cheese

Directions

1

Bring quinoa to a boil with chicken broth. Cover and simmer for 15 minutes until liquid is absorbed. Allow to cool for 5 minutes.
2

In a medium bowl combine quinoa, tomatoes, spinach and onion. Add cooled quinoa.
3

Whisk lemon juice, olive oil and salt in a small bowl.
4

Add avocado to the bowl with dressing and toss with feta.