Fresh Mushroom Stuffing

6 ingredients
3 steps

Ingredients

  • 1/3 c. thinly sliced fresh mushrooms
  • 1/3 c. chopped onion
  • 1/3 c. chopped celery
  • 1/4 c. margarine or butter
  • 2 c. herb-seasoned stuffing mix
  • 1/2 to 2/3 c. chicken broth

Directions

  1. 1
    Place mushrooms, onion, celery and margarine in the 3-quart microwave dish; cook on High for 2 to 3 minutes or until tender. Stir in stuffing mix and enough broth to moisten (should be very moist).
  2. 2
    Spread stuffing evenly in the dish and cook 2 to 4 minutes.
  3. 3
    Let stand 5 minutes before serving.

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