Fresh Mushroom Stuffing
6 ingredients
3 steps
Ingredients
- 1/3 c. thinly sliced fresh mushrooms
- 1/3 c. chopped onion
- 1/3 c. chopped celery
- 1/4 c. margarine or butter
- 2 c. herb-seasoned stuffing mix
- 1/2 to 2/3 c. chicken broth
Directions
-
1Place mushrooms, onion, celery and margarine in the 3-quart microwave dish; cook on High for 2 to 3 minutes or until tender. Stir in stuffing mix and enough broth to moisten (should be very moist).
-
2Spread stuffing evenly in the dish and cook 2 to 4 minutes.
-
3Let stand 5 minutes before serving.
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