Fresh Peach Gelées
6 ingredients
4 steps
Ingredients
- 1 cup sparkling white wine
- 1/2 cup vodka
- 1 (3-oz.) package peach-flavored gelatin*
- 1 (1-oz.) package unflavored gelatin
- 1 cup boiling water
- Garnish: fresh peach slices
Directions
-
1Stir together wine, vodka, and Peach Puree in an 11- x 7-inch baking dish; sprinkle gelatins over wine mixture. Let stand 1 minute.
-
2Stir 1 cup boiling water into wine mixture, stirring until gelatin is dissolved. Cover and chill 8 hours or until set.
-
3Cut gelatin into 64 (1-inch) cubes. Garnish, if desired.
-
4*Sugar-free peach-flavored gelatin may be substituted.
Products Matching These Ingredients
Sparkling water
Aha
B NOVA 4
Bakers Best, White Bread
Wise Woodworks
C NOVA 4
White Chocolate
Madelaine Chocolate Novelties Inc
E NOVA 3
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage
Trader Joe's
NOVA 4
Candy crush, jelly beans, mixed berry - cherry - peach - pear buttered popcorn - cotton candy
E NOVA 4
White granulated sugar
E
Red wine vinegar
A NOVA 3
Sparkling Beverage
Aquafina
NOVA 4
Red wine vinegar, red wine
A
Organic pasta sauce, vodka cream
Giant Eagle
B NOVA 4
Pasta sauce, vodka
Market District
C NOVA 4
Organic vodka pasta sauce
A NOVA 3
More Recipes to Try
Fruit Dip
3 ingredients
Cheese Rice Crispy
4 ingredients
Crust For Fruit Pie
4 ingredients
Parmesan Potato Wedges
6 ingredients
Peanut Butter Cup Cookies
10 ingredients
Refrigerator Slaw
7 ingredients
Banana Pudding
6 ingredients
Adobe Bread(Historical California Recipe)
8 ingredients
Three Bean Salad
11 ingredients
Keebler Bars
9 ingredients
Mexican Cornbread
10 ingredients
Pork Chops With Tortellini
7 ingredients