Fresh Peach Muffins

11 ingredients
5 steps

Ingredients

  • 1 cup chopped peach
  • 1 egg, beaten
  • 1 cup milk
  • 1/4 cup melted shortening
  • 2/3 cup sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1 teaspoon lemon juice
  • 1/4 teaspoon vanilla extract
  • 2 cups sifted flour
  • 3 teaspoons baking powder

Directions

  1. 1
    Preheat oven to 375°F.
  2. 2
    Beat egg and milk; add shortening, sugar, salt, cinnamon, lemon juice, and vanilla extract.
  3. 3
    Sift flour and baking powder; fold together until just mixed.
  4. 4
    Fold in peaches and fill greased muffin tins 2/3 full.
  5. 5
    Bake about 20 minutes.

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